Friday, August 11, 2006

Super marine collagen

Characteristic for Super Marine Collagen are as followed :

1. Security or quality of the product
The security of our product is very strict. Because raw material of super marine collagen is 100% codfish skin (100% natural product). It has distinct difference between botanic protein (for example: soybean protein) and animal protein (for example: milk protein). Botanic protein may have pesticide pollution and be transgenic. Animal protein may have mad cow disease (BSE) and Foot and mouth disease.

2. High human absorption rate
Our collagen is easier to be absorbed by human body than amino acid. The grade of the protein of super marine collagen is extremely high; the ratio of amino acid is extremely close to the composition of human muscle, so it is easy to absorb.

3. High protein content and good smell & taste.
The protein content of our collagen is more than 90%. The power has light yellow to white color and is 100% water-soluble. The smell and taste is very nice and present. You can eat with milk, soup, rice, drinks and so on.

Specification:
1 .Appearance: light yellow to white powder, 30-200mesh.

2. Protein Content: ≥ 90%

3. Molecular weight: 3KDa max, 2KDa max, 1KDa max.

4. Heavy Meta : Pb<1.0mg/kg; As<1.0mg/kg; Hg<0.5mg/kg.

5. Loss on drying: ≤ 3.0%

6. Microbiology: Total plate count 1000/g max; Yeast & Mold 100/g max; E.Coli negative; Salmonella negative

We use modern biotechnology to produce super marine collagen (Peptide). The molecular weight of our collagen is less than 3KDa.

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